Our chocolate square is made with the Hazelnuts and the finest ingredients respecting of course
the original recipe of one of the most traditional, Piedmontese sweets: Gianduja chocolate.
Chocolate with gianduja hazelnuts and hazelnuts – Ingredients: hazelnuts (Nocciola Piemonte PGI 20%, hazelnut paste 20%), sugar, cocoa paste, whole milk powder, cocoa butter. Emulsifier: soya lecithin. Flavouring: natural vanilla. Minimum 32% cocoa. May contain traces of nuts. Gluten free.